PLEASE NOTE: From July 15 - July 27, we will only be serving the DineLA pre-fix menu which can be found here. Thank you for your understanding. 

“Popcorn” Bacon 8
Bite-sized House-Made Bacon Morsels, Maple Crema
Garlic Scallion String Beans 8
Sauteed String Beans, Garlic Scallion Vinaigrette, Candied Hazelnuts
Brussels Sprout Hash 9Twice Cooked Brussels, Bacon Vinaigrette, Poached Egg
Grilled Blue Prawns 12
New Caledonia Blue Prawns, Thai Chimichurri
Steak Tartare 15
Wagyu, Sesame, Soy, Fish Sauce, Egg Yolk, Brioche Toast
Kale Caesar Salad 10
Black Tuscan Kale, White Anchovies, House Dressing, Broken Croutons
Pork Belly Tacos 10
Roast Heritage Pork Belly, Fuji Apple Slaw, Jalapeño Relish
Clams Caribeña  18
Manila Clams, Kielbasi, Smoked Potatoes, Sweet Corn, Coconut & Tomato Broth
 

 

53rd & 6th Lamb and Rice  16
Roast Lamb Belly, Jasmine Rice, Harissa Slaw, Garlic Cream
Grilled Octopus Chana Masala 16
Wild Octopus (Spain), Fingerlings, Chickpeas
Roast Mushrooms on a Brioche Box 17
Hen of the Woods, Shimeji, Crimini Mushrooms, Brown Butter
Buttery Lamb Burger 17
Ground Butter and Lamb, Habanero Onions, Onetik Bleu Cheese, Fries
Grilled Wagyu Steak 26
Snake River Farms Wagyu, Papaya Salad, Chili-Lime Fish Sauce
Jerk Chicken & Coconut Rice 19
Grilled Half Jidori, Coconut Jasmine Rice, Jerk Sauce
Five Leches Bread Pudding 8
Brioche, Brown Butter, Apples, Toasted Pecans
Milk & Honey 8
Pure Milk Panna Cotta, Lavendar Honey, Aged Balsamic, Raspberries, Honeycomb Crumble